OpenOpen for the spring–summer 2026 season, come and enjoy a gourmet experience by the lake in a warm and refined setting.
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At the heart of the Auberge du Bout du Lac, Baptiste and Alizée offer a culinary experience guided by authenticity, a warm, welcoming atmosphere and respect for tradition.
Their cuisine showcases fresh, seasonal produce, carefully prepared to reveal genuine and refined flavours.
Every dish reflects a balance between Savoyard heritage and contemporary gastronomic inspiration, served in a warm and elegant atmosphere
Our cuisine evolves with the seasons, featuring fresh, local produce prepared entirely on site in keeping with the expertise of a Maître Restaurateur.
Our à la carte menu and set menus change according to the day’s produce and our chefs’ inspiration, ensuring an experience that is always authentic and delicious.
Every dish combines generosity, authenticity and refinement, blending Savoyard traditions with contemporary touches.
Discover the world of the Auberge du Bout du Lac through a gallery showcasing fine dining, moments of conviviality and the natural beauty of the lakeside.
Would you like to make a booking, ask a question, or simply discover our lakeside restaurant? Our team is on hand to welcome you in the best possible way.
Opening hoursMardi & Dimanche
10:00 – 18:00
Lundi – Jeudi à Samedi
10:00 – 22:00
Mercredi : Fermé
AddressAuberge du Bout du Lac
3896 Route du Lac
74110 Montriond
Bookingscontact@leboutdulac.com
Gps localisation46.210700, 6.736344